
Ingredients:
1 slice of sprouted wheat bread
1 tablespoon coconut oil
sea salt
1/2 a ripe avocado
Directions:
Toast your piece of bread until it's as dark as you like. Spread on coconut oil and sprinkle a dash of salt. The avocado should be soft if it's ripe and spreadable, so just spread/pile it right on top. Enjoy!
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