Chocolate hazelnut spread

Love Nutella? Try this easy to make at home, healthy, raw and wholesome version that's really good for you with no added ingredients or sugar! Try it as a spread on toast, topping for banana slices with some peanut or almond butter, or smother it in between some pancakes or stuffed crepes. Recipe from Laura Miller.. you can check out more of her recipes on her site here: Raw Vegan Not Gross.




Ingredients:

1 cup hazelnuts, soaked overnight
½ cup coconut oil
¼ cup maple syrup
1 tsp vanilla extract
¼ cup cocoa powder
2 tbsp almond milk



Drain nuts after soaking and add to a food processor with remaining ingredients. Blend until smooth! Enjoy and store leftovers in an air tight container in the fridge.